Arrival time:
Tasting starts at 11:30
Small groups, informal tasting on the stoep with one of the winemakers or AA Badenhorst team.

Lunch starts at 12:30
Hearty farm style lunch prepared with fresh seasonal produce. Dish of the day served with salads / veg and freshly made farm bread. Lunch includes a glass of wine and tea / coffee.

Pizza night starts from 18:00 – last orders at 21:00
Our pizzas are all made by hand in small batches and cooked in a wood burning oven using 48hr slow fermented dough in a rustic Neapolitan / Kalmoesfontein style.
Order on the night from our extensive pizza menu.

We ask for a deposit of R100pp to confirm your space. This will be deducted from your bill on the day / evening.

Please note that all cancellations made within 24 hours of your reservation will result in the loss of the deposit.

Allergies/Dietary restrictions:
We do cater for some dietary requirements and allergies but can only accommodate them with at least 24h notice.

Please note that although we take great care with regard to dietary restrictions, we have a small kitchen that uses lots of different ingredients that may contain allergens.

a 10% gratuity is added to every table that will be split by the whole team.

Are very welcome! Please contact Roshelle on to advise of ages.

In addition to our lekker wines we have a fully stocked bar available should you wish to drink something different.

On pizza nights, we ask that you consider buying wine from us, however if you do have a special bottle you would like to bring we charge a R70 corkage fee.

We no longer accept cash payments on the farm. VISA & MASTERCARD payments only.